Luncheon

The weather has been beautiful and sunny all week, what a surprise for San Francisco. We've all been taking advantage of the sunshine and getting outside at lunchtime.

  

We visited Salumeria on 20th Street in the Mission a couple of times this week. The spring menu is fresh and anything you order is delicious! Besides the amazing food, I enjoyed the lively atmosphere of the outside patio.

My obsession with Salumeria's chopped salad has begun! Not to mention, the presentation of the salad is very appealing. 

On Tuesday we headed over to SoMa StrEat Food Park. It seemed everyone had the same idea because it was packed with people out enjoying the various foods. There was music playing, patio seating, and all-around great vibes. 

It was a special treat on Wednesday when Samantha brought the team a fresh salad and a chilled glass of Pinot Blanc Mendocino. We all ate and caught up with each other on various topics and future plans. 

#foodie

-Ashlie

Bacon, Bacon

Do I have your attention now? I said, "bacon, bacon!"

The Samantha Smith Productions team finally made it to the Bacon Bacon food truck this week and it was worth the wait. We shared a few items so we could try more than one thing, but frankly, it was also because everything looked so good. 


We had the Triple B Taco (pork butte, pork belly, bacon, Momma Lil’s Peppers, and goat cheese). Yum!

We had the bacon cheeseburger – great!

                                              We had the bacon grill cheese – good!

                      Lastly we had the chocolate-covered bacon with peanuts – amazing!!!

We met the owner, Jim Angelus. He was cool and so were all of his employees, especially the girl who let us try her lemon Twinkie that she had procured from another food truck. 

To sum it up, it was great food prepared by fun people – no wonder it is so popular!




We hope to use them for an event soon. 


To check them out, click here.

Samantha