This week our team headed over to the Mission to check out a unique venue on Valencia Street called
. It is a great space used for pop-up dinners, team meetings, private dinners, cooking demos, and so much more!
This property has a lot of beautiful character as it is set in a Victorian house built in the 1800s. We loved the venue from the second we walked in. The dining room was spacious and the kitchen was state of the art. We also loved the backyard space!
We also found these table settings very creative, yet simple! (No, we did not meet Bruce Springsteen, unfortunately.)
Like any well-executed event, the venue had amazing food. The delicious canapes were prepared by Chef Anthony Wang. One of our favorites was this chilled sweet corn soup.
We also did a bit of wine tasting with Ari Heavner, the winemaker at
, the chosen winery of Naked Kitchen.
We are very excited to plan an event at Naked Kitchen in the future! Its charm and thoughtful touches make it a perfect place for us.